S&S Electronics
The Shun Premier Collection 8-Piece Knife Set Brand New
The Shun Premier Collection 8-Piece Knife Set Brand New
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The Shun Premier collection is distinguished by hand-hammered blades and walnut-coloured PakkaWood handles that evoke the artistry of traditional hand-forged knives. Handcrafted in Japan, the blades are thin and lightweight. This professional-quality set comes complete with six essential knives plus a honing steel and bamboo block for maintenance and storage.
- Blades feature a core of extremely hard VG-MAX "super steel" clad on each side with 34 microthin layers of stainless steel.
- Striking hand-hammered finish (tsuchime in Japanese) reduces drag when cutting and helps quickly release food from blade.
- Walnut-finish PakkaWood handles have 2-position design, providing a trigger grip for pull cuts and the perfect balance point for a pinch grip.
- Stainless-steel end caps embossed with the Shun logo add stability, strength and wide weight distribution from end to end.
8-Piece Set includes:
- 10 cm paring knife
- 14 cm santoku knife
- 17 cm utility knife
- 20 cm chef's knife
- 23 cm bread knife
- 24 cm slicing knife
- Combination honing steel
- 11-slot bamboo block
- Please note: Storage block is counted as an individual piece.
Use
- Always use caution when handling sharp objects.
- Avoid cutting on hard surfaces such as stone, metal or glass.
- It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.
Care
- Handwash with warm water and mild detergent; rinse and dry immediately.
- Avoid cleaners containing bleach or citrus extracts.
- In order to maximise the life of the blade, regular honing with a honing steel will be necessary. Weekly honing will extend the time between sharpening significantly.
- With regular use and honing once a week, knives should not need sharpening more than once or twice a year.
- Sharpen knives at home using a whetstone or knife sharpener designed to sharpen at a 16-degree angle, or have them sharpened by a professional.
- Store knives in a safe place to protect edges and prevent injury.
Materials
Materials
Shipping & Returns
Shipping & Returns
Dimensions
Dimensions
Care Instructions
Care Instructions
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